Awarding winning chef, Constantine, and his wife, Tanya, welcome The Altean Gourmet Group for a cooking demonstration and three course meal. Constantine will present his award winning tapas and teach us how to make the perfect paella. Following this he will demonstrate to us all how to do a flambe crepe suzette without setting yourself on fire! Another night of fun, friendship and food. The cost of the evening is 25 Euros (excluding any drinks).