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Indian Cookery Retreat

Details
Start:

May 28 - 04:00 pm

End:

June 2 - 12:00 pm

Website:
Event Website
Venue

Akinon Resort

Carrer Vall de Ceta 48-50

La Nucía, Spain, 03530

Master the art of Indian cookery in Spain. Learn how to blend and cook with spices, create modern and classical curries, chutneys, snacks, starters and street food; learn the secrets of making perfect Indian cheese, yoghurt and bread in the beautiful Akinon Spa and Wellness Resort. A perfect place to take time to relax in the tranquil and peaceful surroundings while learning about Indian cooking during the 6-day retreat with Veena Josh from Curry On Cooking
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COOKING CLASSES
Immerse yourself in an exciting course of Indian Masterclasses with chef Veena Josh for a comprehensive curry culinary tour of Indian cookery, covering a broad range of cooking techniques and skills.

The course is designed for passionate curry lovers, novices and cooks keen to learn and perfect their cooking expertise. The emphasis is on simplicity, to demystify and showcase clean, Indian foods with a combination of demonstrations and practical hands-on sessions. Our Indian cookery classes offer something for everyone – participants will leave with a repertoire covering all aspects of creating delicious feasts at home.
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VEENA JOSH
Veena is passionate about sharing her love and knowledge of creating wholesome, healthy, currylicous Indian food from scratch. Her policy is to keep everything simple, which is the approach, adopted with the cookery classes. Where possible she will share healthy alternatives to the sugar, fat, laden curries available.
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PRICE
Price per person €849 /£799
Early bird special €749 /£705
Early bird deadline 28.2 (Spring) – 28.6 (Fall)
Single room surcharge €100 /£94
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INCLUDED
• 3 cooking classes and course materials with Veena Josh
• 5 nights accommodation in shared accommodation
• 30-minute spa treatment
• Welcome tapas dinner
• Goodbye BBQ dinner
• Daily breakfast

NOT INCLUDED
• Airfare to Alicante Airport
• Transport to and from Alicante airport
• Travel insurance (recommended)
• Single use of room – a surcharge of €100
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BOOK TODAY!
Intrigued? Do you have any questions? Interested in booking?

Contact us today at

Veena Josh
Curry on Cooking
veenajosh@gmail.com
+44 7884 188764

Didrik Bratlund
Akinon Resort
didrik@akinonresort.com
+34 607031691

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